Distinctive Northern Italian Cuisine served in atmosphere of casual elegance.  Enjoy fresh homemade pasta, grilled seafood, poultry, veal specialties and wood-fired gourmet pizzas from the open-air kitchen.  Indulge yourself with one of our signature desserts, gelato or pastries.  Innovative daily specials are offered for both lunch and dinner by Head Chef Scott Krause.  A knowledgeable and courteous staff will guide you through our award-winning wine list that boasts over 150 unique selections, with both old world and new world wines.